On 16~17 November 2009, two teachers of Zhao Zhongliang and Xue Bing of China's National Accreditation Center (CNAS) were qualified for the annual review of the food safety management system of our company for a period of two days. In accordance with the certification and accreditation regulations, the accreditation standards and the company's system documents, the review team carried out a careful review of the effectiveness, consistency and adequacy of the operation of the food safety management system in our company. The management of the company attaches great importance to the review, and the general manager of the company participates in the whole process of the review in person. The two teachers are rich in professional knowledge and have made many suggestions for us to continuously improve the operation of the food safety management system. At the last meeting, the jury announced that the conclusion of the office assessment was to maintain the accreditation of the food safety management system. In the future, we will continue to improve the effectiveness of the management system and ensure that the certification work of the food safety management system is full and effective.